Organic Madagascan Vanilla Pods
These natural organic Madagascan vanilla pods are plump, rich and creamy.
Madagascan vanilla is also known as Bourbon vanilla, as it grows on the islands of Madagascar, Réunion (formerly Île Bourbon) and Comoros.
Ideal flavour partners: This vanilla type is best used with apples, strawberries, melon, peaches and pears. It is also a great choice for fish, ice cream and egg-based dishes.
Contains 2 organic Madagascan vanilla pods.
Certified Organic, Suitable for Vegans, Kosher Certified, Gluten Free.
Keep in an airtight container in a cool dark place, once opened.
Our organic Madagascan vanilla pods are also available in packs of 10 and larger, wholesale formats. Please contact us here for further details or to place an order.
- Use your exhausted pods to make yummy vanilla sugar.
- Chop used pods and pop into ice cubes for cocktails.
- Use as a luxurious stirrer in milkshakes and smoothies.
We donate 10% of all our online sales to help support LittlePod friend Dr Vik Mohan and his important work with Planet Indonesia.
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