This recipe was given to us by LittlePod friend, Annabel Heron, from Cucumber Food Design. She says: “It’s the unparalleled smooth, unctuous and velvety consistency of this ice cream that makes it so compellingly addictive, heady with the scent of top quality vanilla, and a world apart from bought vanilla ice cream. With just three ingredients, it couldn’t be easier to make!”
284ml double cream
397g condensed milk
1 tbsp LittlePod natural vanilla paste
Vanilla remains – by some distance – the most popular ice cream flavour of them all!
Purchase a tube from our online shop and we’ll make a 10% donation to support LittlePod friend Dr Vik Mohan and his work with Planet Indonesia…