Izithako

• Ikhekhe:

  Ufulawa osobala ongu-500g

  250 g ibhotela elinosawoti elibandayo, lisikiwe

  Water

  I-1 tsp I-LittlePod yemvelo ye-vanilla paste

  Cin tsp isinamoni yomhlabathi

  Ingcosana ye-pepper ephukile

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  Inyamazane:

  I-1kg Venison haunch (UJames wasebenzisa i-Westcountry Premium Venison yase-East Devon)

  2 amathisipuni we-LittlePod wemvelo we-vanilla unama

  1 tsp isinamoni yomhlabathi

  Induku yesinamoni engu-1

  1 tsp rosemary, oqoshiwe

  1 tsp thyme, oqoshiwe

  1 tsp amajikijolo ojunipha ochotshoziwe

  Ingcosana kasawoti wasolwandle kanye nopelepele omnyama oqhekekile

  ---

  Ukugcwaliswa kukaphaya:

  200 g ubhekeni obhemayo, oqoshiwe

  200 g ama-chestnuts aphekiwe

  4 shallots, oqoshiwe

  4 izaqathe, oqoshiwe

  4 ama-clove kagalikhi, oqoshiwe

  500ml isitokwe senkukhu

  Ibhodlela le-1/2 le-Westcountry cider

  50g ibhotela

  I-1 tbsp ufulawa

  50 g amakhowe omisiwe we-porcini

  1 tbsp i-redcurrant jelly

Indlela

1. Marinade inyamazane edayisi nge- i-vanilla unamathisele, amakhambi nezinongo. Isizini ngosawoti kanye nopelepele.
2. Yenza i-pastry ngokuhlanganisa ufulawa nebhotela ne-vanilla paste, isinamoni nama-peppercorns aqhephukile. Hlanganisa uze ube ne-breadcrumb texture. Kancane kancane uthele emanzini abandayo ngenkathi ugoqa uze ube nokuthungwa okufana nenhlama okuhambisanayo. Ukugoqa bese uphumule efrijini amahora angu-1-2.
3. Pheka inyamazane epanini elikhulu elinebhotela elicibilikile. Uma inyama isiba nsundu, engeza ubhekeni, i-shallot, i-garlic kanye nezaqathi. Gcoba imizuzu engu-5-10 bese ufafaza ufulawa. Pheka ufulawa, ugovuze kahle, bese ugcoba i-pan nge-cider.
4. Thela esitokisini senkukhu, amakhowe, ama-chestnuts kanye ne-redcurrant jelly futhi unciphise ukushisa. Bhaka imizuzu engama-60 kuze kube yilapho inyamazane isithambile. Bese uvumela ukupholisa kancane.
5. Dlulisa inyamazane ne-vanilla ukugcwaliswa esitsheni sikaphayi bese ugoqa isivalo sakho se-pastry. Vala imiphetho yephayi ngemfoloko ewufulawa bese uxubha ngeqanda elishaywayo. Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-40-45 kuze kube yilapho i-pastry igolide.
6. Khonza nge-celeriac mash kanye nemifino e-steamed. Lo phayi uhambisana kahle nengilazi epholile ye-Westcountry cider.

Le recipe idalwe umngane we-LittlePod, umpheki nomlobi, UJames Strawbridge.