Izithako

• Ikhekhe:

  Ibhotela elingu-180g ekamelweni lokushisa, kanye nokwengeziwe kokugcoba (sebenzisa imajarini uma uthanda)

  200 g ushukela we-caster

  275g ufulawa wokuzikhulisela

  Izipuni ezi-2 ze-bicarbonate ye-soda

  3 amaqanda amahhala

  4 tbsp ubisi

  2 ulamula, i-zest kuphela

  50 ml kalamula

  125 g iyogathi engenalutho

  I-tbsp engu-1 eqoqwe i-lemon verbena eqoshiwe (ngokuzithandela)

  I-1 tbsp I-LittlePod vanilla extract

  ---

  I-Lemon Vanilla Curd:

  2 ulamula, ijusi kanye ne-zest

  230g ushukela

  250g ibhotela

  4 amaqanda

  I-2 tbsp I-LittlePod yemvelo ye-vanilla paste

Indlela

1. Gcoba ithini lekhekhe ngebhotela bese unamathisela isisekelo ngephepha lokubhaka.
2. Gcoba ndawonye ushukela, ibhotela nejusi kalamula kanye ne-zest bese usebenzisa i-processor yokudla ukushaya kuze kube kukhanya futhi kufiphaze. Faka amaqanda uhlanganise kahle.
3. Engeza ufulawa ne-bicarbonate ye-soda bese uxuba ekuhlanganiseni kwe-batter ebushelelezi ekugcineni.
4. Engeza iyogathi futhi i-vanilla ithole, hlanganisa kahle, futhi uthele ethini elilungisiwe, ulinganise phezulu.
5. Bhaka imizuzu engu-35 noma kuze kube yilapho u-skewer ofakiwe uphuma uhlanzekile phakathi kwekhekhe.
6. Shiya kuphole imizuzu emihlanu ethini bese uphakamisa ngaphandle, nephepha le-lining lisanamathiselwe, futhi ubeke endaweni yokubeka ucingo ebekwe phezu kwethreyi.
7. Sika zibe izingxenye eziyisishiyagalombili ezilinganayo bese ubeka isipuni esihle esiqoqiwe se-vanilla lemon curd phezu kwengxenye ngayinye.

I-Vanilla Lemon Curd:

1. Hlanganisa zonke izithako endishini.
2. Phehla phezu kwe-bain marie kuze kube yilapho ingxube ijiya futhi ifane nokhilimu ophehliwe kancane.
3. Beka eceleni bese ushiya ukuze uphole.

Le recipe idalwe ngummeli we-LittlePod kanye no-Master Chef wase-Great Britain, Peter Gorton.