Amabhisikidi e-Double Vanilla | I-LittlePod | Amaresiphi

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Ungadliwa

sweet

Amabhisikidi e-vanilla kabili

Le recipe ivela ku-Harriet, umklami we-LittlePod, ophinda kabili i-vanilla ukuze enze amabhisikidi akhe amnandi ngokuphindwe kabili! Ukuhambisana kahle nenkomishi enhle ye-Earl Grey, futhi kuhle uma udinga imizuzu emihlanu ukuze uhlale futhi ucabange.

Shisisa ihhavini ukuya ku-180°C (okusizwa abalandeli) / 200°C (okuvamile) / 350°F.

Le recipe ihlanganisa

I-Vanilla Extract ehlanzekile

Izithako

115g ushukela opholile
65 g imajarini ye-polyunsaturated
1 iqanda elincane, elishaywa kancane
1 tbsp isiraphu yegolide
1 tbsp ujusi kalamula
1½ tsp I-LittlePod yemvelo ye-vanilla paste
Ufulawa osobala ongu-175g
½ tsp i-bicarbonate soda
½ tsp impuphu yokubhaka
1 tsp i-spice ehlanganisiwe
Ushukela we-icing we-50g
I-1 tsp I-LittlePod vanilla extract
1 tsp amanzi ashisayo

Uthi bewazi..?

I-LittlePod's natural vanilla paste yenziwe kusetshenziswa i-vanilla yaseMadagascan yekhwalithi ephezulu, imbewu nakho konke!

Indlela

Hlanganisa ushukela kanye nemajarini ndawonye endishini enkulu nge-whisk kagesi kuze kube bushelelezi. Bese wengeza iqanda, isiraphu yegolide, ijusi lemon kanye i-vanilla unamathisele bese ugoqa okunye.
Kwesinye isitsha, hlunga ufulawa, i-bicarbonate of soda, i-baking powder nezinongo ezixutshwe, uhlanganise ndawonye. Bese wengeza ingxube eyomile endishini yokuqala kancane kancane, ushaya kahle. Uhlose ukwenza inhlama eqinile, ngakho-ke uma ukuxuba kwakho kungenzi mehluko, sefa omunye ufulawa kancane kancane.
Hlukanisa ingxube ibe amabhola amabili, bopha ngalinye ngefilimu yokudla bese ushiya efrijini imizuzu engu-30. Shisisa ihhavini.
Fafaza kancane amathreyi amabili okubhaka ngesifutho sokupheka. Gcoba kancane indawo yakho yokusebenza bese uxova amabhola amabili enhlama ndawonye. Roll it ngokulinganayo ukuze kube ugqinsi 0.5cm yonke. Sebenzisa umsiki wakho bese uwadlulisela emathileyi, ushiye igebe okungenani elingu-2cm phakathi komumo ngamunye. Phinda ugoqe futhi uphinde usebenzise inhlama eningi ngangokunokwenzeka.
Faka kuhhavini cishe imizuzu eyisishiyagalombili, ubheka futhi uphendule ngemva kwemizuzu emihlanu. Ufuna amabhisikidi abe nsundu ngokulinganayo. Dlulisela endaweni yokupholisa.
Uma amabhisikidi esepholile ngokuphelele, hlanganisa amanzi, i-vanilla ithole kanye noshukela ndawonye ukuze wenze uqweqwe olumnandi. Sebenzisa isikhwama se-icing ukuhlobisa amabhisikidi akho. Vumela uqweqwe lome. Gcina amabhisikidi esitsheni esingangenisi umoya kuze kube yizinsuku ezine.

Emuva kumaresiphi