Ukhonza: 4–6
Ixesha lokulungiselela: imizuzu engama-25, kunye neeyure ezi-4 zokuseta
Ixesha lokupheka: imizuzu ye-15
Le recipe ibandakanya
IiPods zeVanila zaseIndonesia
Izithako
Yepanna cotta
• Amagqabi e-gelatine ama-4 (ukuba asetyenziswa kwiiglasi ezintathu)
• Ikhrimu ephindwe kabini engama-300ml
• Ubisi olupheleleyo oluyi-150ml
• I-60g yeswekile yeswekile
• I-vanilla pod e-1, eqhekeziweyo kunye nembewu
ikhuhliwe (okanye i-tsp e-1 ye-LittlePod Vanilla Paste)
• I-200g yebhitroot ephekiweyo, exutywe yaba yipuree ethambileyo
Kwi-coulis "yegazi"
• Iigramu ezili-150 zeeraspberry okanye amaqunube abomvu axutyiweyo
• I-50g yeswekile yeswekile
• Ithisipuni e-1 yejusi yelamuni
• Ithisipuni e-1 yomgubo wombona ixutywe nethisipuni e-1 yamanzi (ukhetho, ukuze igqibelele kakhulu)
Kwisiraphu yevanilla
• I-50g yeswekile yeswekile
• Amanzi angama-50ml
• Iithisipuni ezi-1 zeLittlePod Vanilla Paste
Ukugqiba: iiraspberries ezintsha kunye namagqabi amancinci emint
Amanqaku kaChef
Umsebenzi weVanilla apha kukugqiba ubumdaka bebhitroot. Amagqabi amane enza ipanna cotta iqine ngokwaneleyo ukuze iphume icocekile.
indlela yokwenza
1. Nciphisa amagqabi egelatine emanzini abandayo imizuzu emi-5 ide ithambe.
2. Fudumeza ukhilimu, ubisi, iswekile kunye nevanilla kunye epanini ide inyibilike iswekile ize ibile kancinci – ungayibilisi.
3. Cinezela amanzi angaphezulu kwi-gelatine uze uyixube kwi-cream efudumeleyo ide inyibilike ngokupheleleyo.
4. Xuba i-beetroot puree ude umxube ube mdaka, ubomvu ngokulinganayo. Dlulisa kwisihluzo ukuze ugqibezele njengesilika.
5. Yahlula phakathi kwe-4–6 ye-dariole enamafutha amancinci okanye ii-ring molds (okanye iiglasi) uze uzibeke efrijini ubuncinane iiyure ezi-4, kungcono ukuba zihlale ubusuku bonke.
6. Kwi-coulis, pheka amaqunube, iswekile kunye nejusi yelamuni imizuzu emi-5 de athambe, uze uwahluze uze uwahluze. Faka i-cornflour slurry uze uyibuyisele kancinci ebushushwini ukuze i-drip ibe nkulu, ifane negazi. Yipholise ngokupheleleyo.
7. Kwisiraphu yevanilla, tshisa iswekile, amanzi kunye neLittlePod Vanilla Paste imizuzu emi-3-4 ide ibe yisyrup kancinci.
8. Ukuze uphake, faka isikhunta ngasinye emanzini ashushu okwethutyana uze usibeke epleyitini. Jikelezisa isiraphu yevanilla ujikeleze isiseko, faka i-coulis ngaphezulu ukuze "iphume" ecaleni, uze ugqibezele ngee-raspberries kunye ne-mint.