Recipes
Ikhekhe leChocolate kunye neBeetroot Fudge
Xa sasibhiyozela isikhumbuzo sokuqala sika-LittlePod e-Chelsea Physic Garden ngo-2011, uJanet wasebenzisa uthando lwakhe lwebeetroot njengenkuthazo yale keyiki itofotofo. Iseyintandokazi eqinileyo apha kuyo yonke le minyaka emva koko, oku kuye kwaba yibhaka yesiginesha ye-LittlePod.
Ikhonza: Abantu aba-12.
Ukutshisa i-oven ukuya kwi-140 ° C (incediswe ngabalandeli) / 160 ° C (eqhelekileyo) / 325 ° F.
Le recipe ibandakanya
Isicatshulwa seChocolate ecocekileyo
Izithako
I-250g yetshokolethi emnyama / ekrakrayo, kunye ne-150g ye-topping
Amaqanda e-3
I-250g yeswekile ye-muscovado elula
1 tsp Intlama yevanilla encinci okanye 1 ivanilla pod
7 tbsp ubusi obucacileyo
2 tsp Isicatshulwa setshokolethi encinci ye-LittlePod
30g umgubo wokuzinyusa
I-¼ tsp yebicarbonate yesoda
¼ tsp ityuwa
50g iiamangile zomhlaba
I-300g ye-beetroot ekrwada, ixotyulwe kwaye yacolwa
2 tbsp ioyile kajongilanga
1 tsp Isicatshulwa sekofu ye-LittlePod (Ozikhethelayo)
1 tsp I-LittlePod vanilla isicatshulwa
Ubusazi...?
UMontezuma, umlawuli wesithoba woBukhosi base-Aztec, wayedume ngokusela iikomityi ezingama-50 zetshokolethi ngosuku!
indlela yokwenza
Ikhekhe:
- Sika umcu obanzi wephepha lokubhaka uze ulibophe lijikeleze umphandle wepani yekeyiki eqatywe nge-20cm, wenze ikhola ephakama nge-10cm ngaphezulu.
- Beka itshokolethi kwisitya sobushushu esisekwe phezu kwepani yamanzi abilayo kwaye ushushu ngobunono de unyibilike. Beka ecaleni ukupholisa.
- Kwisitya esikhulu sokuxuba, xuba amaqanda ngeswekile, i-vanilla paste (okanye imbewu evela kwi ivanilla pod), 4 tbsp yobusi kunye itshokolethi isicatshulwa imizuzu emithathu de ibe luthuthu kwaye fluffy. Songa umgubo, i-bicarbonate yesoda, ityuwa kunye ne-almonds.
- Gcoba nayiphi na i-liquid engaphezulu kwi-beetroot egayiweyo, uze uyifake kumxube wekhekhe kunye ne-spatula, ilandelwa yitshokolethi epholileyo kunye neoli yelanga, de idibaniswe ngokupheleleyo.
- Thela umxube kwi-pan elungiselelwe kwaye ubhake kwi-shelf ephakathi kwe-oven imizuzu engama-90. Ukuba imela okanye i-skewer efakwe phakathi iphuma icocekile, ikhekhe liphekiwe. Susa kwi-oven kwaye ushiye ukupholisa kwi-wire rack.
Ukudlula:
- Nyibilikisa itshokolethi eseleyo kwisitya sobushushu esibekwe phezu kwepani yamanzi abilayo, uze uyisuse emlilweni.
- Yongeza ikofu (ukuba usebenzisa) kunye ila vanilla kunye nobusi obuseleyo. Beka bucala imizuzu eyi-15 ngaphambi kokuba ugalele ikhekhe ngayo.
- Yihombise ikeyiki ngendlela onqwenela ngayo. Sicinga ukuba ikhangeleka intle ineentyatyambo ezinemibala eqaqambileyo.
Le recipe iboniswe kwincwadi yokupheka kaJanet, I-vanilla, ukupheka ngesinye sezona zithako zibalaseleyo zehlabathi.
Ndingayithenga phi itshokolethi ecocekileyo yeLittlePod...?
Thenga ibhotile kwivenkile yethu ye-intanethi kwaye siza kwenza umnikelo we-10% ukuxhasa uGqr Vik Mohan kunye nomsebenzi wakhe ngePlanethi yaseIndonesia…
