Recipes
Iikeyiki zeButternut Squash
Unentabalala ye butternut squash ekwindla? Thatha ingcebiso kwi-LittlePod kwaye usebenzise isivuno sakho kakuhle ngebhetshi emnandi yeekeyiki zethu zonyaka. Ezi zezona zithandwa kakhulu apha kwaye zihlala zibonakala kwiindibano zethu kunye neendibano ngeli xesha likhethekileyo lonyaka.
Yenza: 12 iikeyiki.
Ukutshisa i-oven ukuya kwi-160 ° C (incediswe ngabalandeli) / 180 ° C (eqhelekileyo) / 350 ° F.
Le recipe ibandakanya
Isicatshulwa seVanila ecocekileyo
Izithako
225g ibhotolo engenatyiwa kwiqondo lobushushu begumbi
I-240g iswekile ethambileyo emdaka
Amaqanda ama-2 amakhulu
½ tsp I-LittlePod ecocekileyo ye-vanilla extract
130g butternut squash
120g umgubo wokuzinyusa
120g umgubo ocacileyo
1½ tsp i-spice edibeneyo
½ tsp ijinja yomhlaba
125ml ukhilimu omuncu
175g cream cheese, kwiqondo lokushisa
½ tsp I-LittlePod yendalo ye-vanilla paste
I-450g ishukela
Izest egayiweyo yeeorenji ezi-2
I-Physalis kunye nothuli lweswekile ye-icing
Ubusazi..?
Ungatshintsha i-butternut squash endaweni yethanga - igqibelele nje itheko le-Halloween!
indlela yokwenza
- Ukutshisa i-oven kwaye ulandele i-tray ye-muffin enemingxuma eyi-12 kunye neekesi zekeyiki ezinde.
- I-Peel, uze uqhube i-squash phezu kwepani yamanzi abilayo imizuzu engama-30. Xa sele ithambe, yibeke kwisitya esibanzi kwaye uyicube ngefolokhwe ide ibe yintlaka ethambileyo. Dlula ngesihlungo ukususa amaqhuma kwaye wenze i-puree etyebileyo ethandekayo. Yiyeke ime ukuze ikhuphe amanzi amaninzi.
- I-Cream i-110g yebhotolo kunye neswekile ide ibe buthuntu kwaye igudiswe, uze wongeze amaqanda elinye ngexesha. Yongeza i ila vanilla kwaye udibanise ne-squash ecocekileyo usebenzisa ubuchule bokusonga.
- Hlanganisa umgubo we-sieved, i-ginger kunye ne-½ tsp ye-spice edibeneyo kwisitya. Kancinci wongeza umxube womgubo kumxube webhotolo kunye neswekile kwaye wongeze ukhilimu omuncu de udityaniswe.
- Xa udibene ngokucokisekileyo, ucofe ngononophelo umxube kwiikesi zekomityi (malunga ne-⅔ egcwele). Bhaka kwi-oven imizuzu engama-25 kude kube ngumbala wegolide. Khangela amaqebelengwane ayenziwa ngokufaka i-skewer phakathi kwekhekhe - i-skewer kufuneka iphume icocekile. Susa kwi-oven kwaye ubeke bucala ukuze uphole.
- Ukwenza i-cream cheese icing, fudumeza ibhotela eseleyo kuze kube lula, yongeza i-cream cheese kwaye udibanise kakuhle.
- Yongeza i-vanilla paste kwaye udibanise. Emva koko yongeza i-sieved icing sugar kwaye udibanise de ibe yikhilimu emnandi egudileyo. Songa ngokucothayo kwi-spice eseleyo edibeneyo kunye ne-orenji ye-orenji.
- Uhombise amaqebelengwane nge-icing creamed usebenzisa imela ye-palette okanye ibhegi yokubhobhoza. Phezulu nge-physalis kunye nothuli lweswekile ye-icing.
