Recipes
Keega fudud ee Vanilla Cup
Dubintu maaha inay noqoto mid adag oo koobabkan vaniljka fudud ayaa had iyo jeer caan ku ah halkan LittlePod HQ! Isticmaalka maaddooyinka dhabta ah ee tayada sare leh waxay sameeyaan farqi sidaas oo kale ah iyo soosaarkeena vaniljka ee isku darka keega iyo vaniljka koollada ee jiilaalka, kuwani waa daweyn macaan oo dhadhan leh!
U adeegta : 8 qof.
Foornada hore ugu sii kululee 160°C (fanku-caawin) /180°C (caadi ah) / 350°F.
Cuntadan waxaa ka mid ah
Soosaar Vanilla saafi ah
Waxyaabaha ay ka kooban
Keega:
100g sonkor sonkor ah
100g bur is-korin ah
100 g oo subag jilicsan, la jarjaray
Ukunta 2
1 tsp Soosaaray Vanilla LittlePod
Baraf:
200 g subagga jilicsan
200g sonkor sonkor ah
1 tsp Qurxinta vaniljka dabiiciga ah ee LittlePod
Ma ogeyd…?
Erayga vanilj wuxuu ka yimid Isbaanishka vanilj oo macnaheedu yahay 'gal yar'.
Habka
- Horay u kululee foornada oo diyaari saxaarad dubista adoo isticmaalaya kiisaska koob keega ee warqadda ah ee aad dooratay.
- Isku qas sonkorta iyo subagga la jilciyey baaquli.
- Isku darka burka ku daadi, kadibna ku dar ukunta iyo laga soosaaray basbaaska oo walaaq ilaa la isku daro.
- Isku darka si siman u qaybi kiisas warqadaha oo dubi ilaa 20 daqiiqo, ama ilaa skewer la geliyo uu soo baxo oo nadiif ah. Ka saar foornada oo ku dheji xargaha siliga si aad u qaboojiso.
- Diyaari maraqa adigoo isku daraya subagga, sonkorta barafka iyo koollada vanilj wada.
- Marka keega ay si buuxda u qaboojiso, isticmaal bacda tuubada ama si fudud mindi si aad ugu sarreyso keega adigoo leh jilbaha subagga. Waxaad ku dari kartaa qurxinta dheeraadka ah haddii aad rabto.
Waxaan jeclaan lahaa inaan wax badan ka barto LittlePod iyo Ololaha Real Vanilla...
Hubi inaad akhrido baloogga LittlePod dhammaan wararkeenna ugu dambeeyay, cusbooneysiinta, sifooyinka iyo wareysiyada!
