Recipes
Lavender iyo Vanilla Scones
Lavender wuxuu si aad ah ugu koraa beerteena sidaa darteed waligeen kama gaabna hal ama laba jikada si loogu isticmaalo jikada LittlePod. Waxaan ku raaxaysanay kuwan lavender-ka ah iyo kuwa vaniljka-ku-darka ah markii aan u dabaaldegnay sannad-guuradii koowaad ee LittlePod ee Beerta Fiisigiska ee Chelsea 2011. Waxay ahaayeen kuwa aad loogu jecel yahay halkan tan iyo markaas.
U adeegta: 8 qof.
Foornada hore ugu sii kululee 210°C (fanku-caawin) /230°C (caadi ah) / 450°F.
Cuntadan waxaa ka mid ah
Soosaar Vanilla saafi ah
Waxyaabaha ay ka kooban
225g bur caadi ah
qanjaruufo milix ah
½ tsp bicarbonate oo soodhaha ah
½ tsp budada dubista
40 g oo ah subagga ama margarine
25g sonkor sonkor ah
2 tbsp lavender la qalajiyey
150 ml oo caano ah
1 tsp Soosaaray Vanilla LittlePod
caanaha dhaldhalaalka
Ma ogeyd…?
Ereyga vanilj waxaa laga soo qaatay Isbaanishka vanilj, oo macnaheedu yahay 'gal yar'.
Habka
- Kala shaandh burka, milixda, budada dubista iyo bicarbonate ee soodhaha ku rid baaquli isku dhafan. Iska yaree subagga ama margarine jarjar xabadaha, ku dar isku darka burka oo ku xoq joogteynta rootiga.
- Ku qas sonkorta, lavender la qalajiyey iyo laga soosaaray basbaaska, ka dibna si tartiib ah ugu dar caanaha subagga ilaa la sameeyo cajiinka jilicsan ee la maarayn karo.
- cajiinka si khafiif ah dusha burka leh ilaa uu ka siman yahay. Isku daa ilaa 1.5cm dhumucdiisuna tahay oo jarjar wareegyo leh gooyo 5cm ah.
- Iskoonka saar xaashi diirran oo bur ah oo dushooda ku caday caano.
- Dubo meel u dhow xagga sare ee foornada preheated ilaa 10 daqiiqo, ama ilaa maqaaryadu si fiican u kacaan oo dahab yihiin. Ku qabooji saxaarad siligga ah oo u adeeg laan lavender ah oo qurxin ah.
Waa maxay sababta aan u isticmaalo vaniljiga REAL...?
Sababtoo ah way fiicantahay! Nuxurka Vanilla waa beddel macmal ah oo raqiis ah oo laga sameeyay soo-saar kiimikaad petrochemical ah oo loo isticmaalo warshadaha saxarka alwaax. Talo ka qaado LittlePod oo had iyo jeer ka dhig mid run ah…
