Chotsitsa cha vanila chili ndi vanillin komanso mazana azinthu zina zothandiza. Amapangidwa ndi kusakaniza madontho a vanila mu njira ya mowa ndi madzi, kenaka amasefa.

Vanilla Essence ndi yopangira. Lili ndi vanillin ndipo palibe mankhwala ena. Amapangidwa popanga vanillin kuchokera ku petrochemicals monga glyoxilic acid.

Vanila amatha kugwiritsidwa ntchito m'malo mwa shuga pamlingo wina. Imatulutsa ndikuwonjezera kununkhira, imagwira ntchito kuti ipatse chakudya chanu kukoma kowonjezera popanda shuga wowonjezera. Kafukufuku wawonetsanso lingaliro loti kununkhira kwa vanila kumatha kuletsa zilakolako za shuga, ngakhale izi sizinatsimikizidwebe.

Tsamba lathu la maphikidwe lili ndi zosankha zathanzi komanso zokoma kuchokera ku blog ya LittlePod Diet, yolembedwa ndi bwenzi lathu lapamtima, Harriet Beesley.

Inde, mtundu wamtundu wa LittlePod ndi woyenera ma vegans, komanso kukhala kosher komanso wopanda gluteni.

Ndizinthu za vanila za LittlePod, ndizosavuta.

Vanila poto imodzi = 1 tsp chotsitsa cha vanila = 1 tsp ya phala la vanila

Vanila yeniyeni, yachilengedwe imapangidwa ndi mankhwala opitilira 250 okhala ndi thanzi labwino. Lili ndi zokweza zachilengedwe ndi zokhazika mtima pansi - zomwe zimagwiritsidwa ntchito mu recipe ndi chilli; zimagwira ntchito kukhazika pansi chilli. Kugwira ntchito mu Chinsinsi chokhala ndi zokometsera zowoneka bwino; zimagwira ntchito kuwakweza ndi kuwakweza.

Mutha kugwiritsa ntchito chotsitsa cha chokoleti pachilichonse chomwe mukufuna kuwonjezera kununkhira kwa chokoleti, kaya ndi chokoma kapena chokoma. Ngati mukufuna kugwiritsa ntchito chokoleti chochepa kwambiri mkati mwa Chinsinsi, kapena ngati mukugwiritsa ntchito chokoleti chotsika mtengo kuti muchepetse mtengo, mukhoza kuwonjezera pang'ono khalidwe ndi mwanaalirenji ndi chokoleti chochotsera.

Ngati mukufuna kupanga chinthu chopepuka, mwachitsanzo, tiramisu, chotsitsa cha chokoleti ndi choyenera kuposa chokoleti cholimba. Ndiwopepuka kuposa chokoleti cholimba koma ndi kukoma konse ndipo palibe shuga wowonjezeredwa. Mutha kugwiritsanso ntchito mbale zokometsera monga Chilli Con Carne.

Timakonda ngati kupotoza mu meringue wokhala ndi kirimu cha vanila ndi raspberries!

Ngati ndinu wophika kapena wophika wophukira, ndiye kuti chidziwitso chonse chogawaniza ndikuchotsa pod kuyambira pachimake ndi cha inu (palibe ngati fungo la organic wogawanika kumene. Madagascar vanila pod).

Komabe, ngati mukufuna zotsatira zofanana ndi kugwiritsa ntchito pod (zowoneka komanso mwanzeru) kuti musangalatse banja lanu ndi abwenzi, koma osafuna zovuta ndi zowonongeka zomwe zimadza ndi kugawanitsa ndi kuchotsa nyemba, ndiye pitani vanila phala.

Kwa kuphika kopepuka komanso m'magulu akuluakulu, koyera vanila kuchotsa ali wangwiro.

Natural Vanilla Paste - zaka 3 kuchokera kutsegulidwa (kusungidwa pamalo otentha)

Chotsitsa Choyera cha Vanila - zaka 3 kuchokera kutsegulidwa (kusungidwa pamalo otentha)

Chokoleti Choyera Choyera - zaka 2 (zosungidwa pamalo otentha)

Coffee Extract - Miyezi 12 (yosungidwa pamalo otentha - osanyamula mowa)

Madontho a Vanila - zaka 5 osachepera (zosungidwa m'chidebe chopanda mpweya pa kutentha kozungulira)

Kuti atchulidwe kuti chotsitsa, ndondomeko iyenera kuchitika. Izi zimapinda ndikusefa matumba a vanila kudzera mukumwa mowa ndi madzi. M'zigawo zoyamba zimapanga pinda-1 vanila Tingafinye; chachiwiri m'zigawo zimapanga moikirapo kwambiri khola-2 vanila Tingafinye, ndi zina zotero. Chonyamulira mowa chimapangitsa vanila kukhala wokhazikika ndikuupatsa moyo wautali wa alumali popanda kufunikira kwa zoteteza shuga zomwe sizingawotche. Mowa umasanduka nthunzi pa 48°c (kutentha kwa chakumwa chofunda).

Mabotolo athu ogulitsa 100ml amadzazidwa ndi pinda-1 vanila yotulutsa, yomwe ndi yabwino kwa ophika kunyumba. Timaperekanso chotsitsa cha vanila 2, chomwe timagulitsa m'mabotolo a lita imodzi ndikupangira zophika buledi ndi opanga makeke kuti azipanga zochuluka. Kuphatikiza apo, tilinso ndi 1 lita imodzi ya fold-3 vanila yotulutsa, yomwe ndi yabwino kwa opanga ayisikilimu.

Timayesetsa kuwonetsetsa kuti chilichonse chomwe tikuchita, kuyambira pakutola nkhata mpaka kubwezanso zinthu zina, ndi zokhazikika, zachilungamo komanso zachikumbumtima momwe tingathere. Izi zikuwonekera m'zonse zomwe timachita, kuyambira kusankha kwa ogulitsa mpaka zida zathu zopakira (monga aluminiyamu ndi magalasi, omwe amatha kubwezeretsedwanso). Mfundo zathu zimavomerezedwa ndi makampani monga Daylesford Organic ndi Planet Organic, omwe amagulitsa katundu wathu, ndipo amatsimikiziridwa ndi katswiri wa zachitetezo Patricia Rain, yemwe ndi wolimbikitsa kwambiri padziko lonse lapansi wa vanila. Amagwira ntchito mosatopa m'malo mwa alimi padziko lonse lapansi kuti alimbikitse malonda achilungamo ndikuchepetsa kusawoneka bwino kwamakampani. Patricia adavomereza LittlePod kuyambira pachiyambi, ndipo ndi chithandizo chake chopitilira ndichofuna kuonjezera kugwiritsa ntchito vanila weniweni, kudziwitsa anthu za malo omwe amathandizira kulima kwake ndikuchepetsa kuwonongeka kwa chilengedwe pakugawa ndi kutaya katundu wathu. Pitani patsamba lathu lodziwika bwino patsamba lawebusayiti kuti mumuwone pafilimu.