Recipes
Honey da Vanilla Glazed Salmon
Rayuwa kusa da teku, sabbin kifaye galibi suna kan menu a nan HQ ɗinmu a Gabashin Devon. Kuna son ƙara ƙaramar LittlePod zuwa kama-na-rana? Za a iya amfani da Vanilla don yin marinades masu ban sha'awa don kowane nau'in kifi mai dadi da abincin teku.
Yana aiki: Mutane 4.
Wannan girke-girke ya ƙunshi
Natural Vanilla Manna
Sinadaran
2-4 sabo ne steaks na salmon
2 tsp man zaitun
1 tsp zuma mai tsabta
1 tsp LittlePod vanilla manna, ko daya vanilla kwafsa, tsaba kawai
tsunkule na gishiri da barkono baƙar fata sabo
1⁄2 tsp finely yankakken ginger (na zaɓi)
Kun san...?
Vanilla wani deodoriser ne na halitta wanda za'a iya amfani dashi don ɓoye warin dafa abinci a cikin kicin!
Hanyar
- Yi glaze ta hanyar hada man zaitun, zuma, vanilla manna (ko tsaba da aka goge daga vanilla kwafsa), Ginger (idan ana amfani da shi), gishiri da barkono.
- A goge cakuda daidai gwargwado a kan salmon kuma a bar aƙalla mintuna 60, ko kuma zai fi dacewa da dare, a cikin firiji.
- Sanya kifin a ƙarƙashin gasa mai zafi na kusan minti 10 har sai glaze ya zama ɓawon burodi kuma kifi ya dafa shi, amma har yanzu yana da taushi.
- Ku bauta wa da fis shoot ko watercress salatin da biyu wedges na lemun tsami.
An nuna wannan girkin a cikin littafin girki na Janet, Vanilla, dafa abinci tare da ɗayan mafi kyawun kayan abinci na duniya.
Komawa girke-girkeKuna da wasu girke-girke na salmon da vanilla?
Peter Gorton, jakadan LittlePod da Jagora Chef ne suka kirkira, ba da wannan tafi…!
