LittlePod is based in East-Devon, so scones are a must-have recipe for the website (we advise cream-first, jam second, of course!) accompanied by a pot of tea.These vanilla infused scones are sugar-free, so you can enjoy topped with your favourite flavour jam.
Video: Splitting Pods
Dave Buchanan demonstrates the best pod splitting techniques.
Video: Cooking demo at Darts Farm
Chef Dave Buchanan cooking up a storm at Darts Farm, Exeter.
Need some inspiration for experimenting with your pods, extracts and pastes? These recipes are tried and tested LittlePod favourites. Navigate the pages using the numbers below, or submit your own recipe to help us build our list!
In honour of Janet and Clara's forthcoming trip over the pond to New York, a sweet breakfast treat for topping your pancakes or waffles this weekend. Recipe supplied by Patricia Rain, The Vanilla Chef.